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All out fresh

100% of the time!


We make all our food to order using only the freshest ingredients prepared the same day you enjoy them. Our seafood is delivered everyday meaning it comes straight from sea to your table. Even our signature sauces are made from scratch every single day. That’s just how we roll!


Build your bag

An authentic experience


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We are proud to be the first restaurant to bring the authentic seafood boil experience to the UK. Combining flavours from Sri Lanka and Louisiana and served in our steamer bags to lock in the flavours!


Lobster Feast Sharer

2 Lobsters + 2 sides + 2 drinks!

£70 all in!


View our specials

The Fat Crab

Harrow


The Fat Crab Harrow was our first restaurant to open in 2014 in Rayners Lane North West London.


Book a table at Harrow

The Fat Crab

Clapham


The Fat Crab Clapham is our latest restaurant which opened in early 2020.


Book a table at Clapham

The Fat Crab

Surrey


The Fat Crab Surrey was our second restaurant to open in Cheam in 2016.


Book a table at Surrey
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Reducing our plastic

Doing our bit for the ocean


The sea has been good to us and we have the responsibility to be good back. Over the years we have taken huge steps to reduce plastic usage at all our restaurants. We have replaced our plastic cutlery with metal, plastic trays with paper and our takeaway packaging with biodegradable materials. In total we have reduced our plastic waste by over 80%.

Home of the original

Seafood boil!


Check out the menu
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All out fresh

100% of the time!


We make all our food to order using only the freshest ingredients prepared the same day you enjoy them. Our seafood is delivered everyday meaning it comes straight from sea to your table. Even our signature sauces are made from scratch every single day. That’s just how we roll!


How it works!

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How it works:


1. Choose your main

Choose from crab, lobster, prawns, mussels, clams or langoustines

2. Add your extras

Choose from corn, potato, sweet potato, clams, mussels or prawns

3. Pick your flavour

Choose from garlic butter, lemon pepper, cajun or whole shabang!

Authentic seafood boil

Who needs plates?


We are proud to be the first restaurant to bring the seafood boil experience to the UK. Combining flavours from Sri Lanka and Louisiana and served in our steamer bags to lock in the taste, our customers love the experience as much as they dig our unique blend of flavours!


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Plastic usage

Doing our bit for the ocean


The sea has been good to us and we have the responsibility to be good back. Over the years we have taken huge steps to reduce plastic usage at all our restaurants. We have replaced our plastic cutlery with metal, plastic trays with paper and our takeaway packaging with biodegradable materials. In total we have reduced our plastic waste by over 80%.
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Lobster Feast Sharer

2 Lobsters + 2 sides + 2 drinks!

All for £70



View all our specials
Image

The Fat Crab

Harrow


The Fat Crab Harrow was our first restaurant to open in 2014 in Rayners Lane North West London.


Book a table at Harrow

The Fat Crab

Clapham


The Fat Crab Clapham is our latest restaurant which opened in early 2020.


Book a table at Clapham

The Fat Crab

Surrey


The Fat Crab Surrey was our second restaurant to open in Cheam in 2016.


Book a table at Surrey